The new guidelines emphasizes eating protein and full-fat dairy while reducing sugar, carbs and ultraprocessed foods.

"Eat real food" is the basis of the new U.S. Dietary Guidelines. Here's what's different and where you can find options in ...

The USDA first published guidance in 1980, then a food pyramid in 1992 and a 2011 "MyPlate" version. Here's how they stack up ...

The food pyramid is getting turned upside down, with protein and dairy gaining more prominence in the suggested American diet ...

New nutrition guidance announced by HHS Secretary Robert F. Kennedy Jr., introduces an inverted food pyramid prioritizing ...

New guidelines for healthy eating say Americans should eat more whole foods and protein, fewer highly processed foods and ...

The decision to return to a pyramid graphic is itself striking. The U.S. Department of Agriculture moved away from this ...

The new food pyramid, however, places vegetables, proteins, dairy and healthy fats like olive oil at the top, suggesting they ...

Actual food and protein is front and center in the newly released Dietary Guidelines for Americans. Released Jan. 7 by U.S. Secretary of Agriculture Brooke Rollins and U.S. Secretary of Health and ...

Health Secretary Robert F. Kennedy Jr. announced his department’s updated guidelines on dietary standards for Americans that ...

The Physicians Committee for Responsible Medicine revealed today that the new Dietary Guidelines for Americans were written ...

In its grain-based food recommendations, the Dietary Guidelines took sharp aim at refined grains and starches. The scientific ...