Two trends have dominated the food industry over the past year: clean label and functional health. But can the demand for functional ingredients and the demand for natural ones coexist, or are they ...
As consumers increasingly question what's not listed on ingredient labels, trust in food and beverage brands is being reshaped by transparency, third-party testing, and proof. Today, Tractor Beverage ...
WASHINGTON, DC – A transformation is sweeping through the packaged food industry as major companies, spurred by evolving consumer preferences and a renewed focus from health authorities, are rapidly ...
Food ingredient solutions provider Ingredion (NYSE:INGR) fell short of the markets revenue expectations in Q4 CY2025, with ...
Founded by former Unilever executive Shashank Mehta, The Whole Truth focuses on “clean-label” packaged foods without hidden ...
KANSAS CITY — Lynn Dornblaser, a client adviser with the Chicago-based market researcher Mintel, once defined clean label as “using things you’d find in your grandmother’s pantry.” Today, the meaning ...
Shoppers are overwhelmed by food labels. These popular health-forward brands are finally doing something about it. Grocery labels aren’t helping anyone eat better. Most people want to eat healthier, ...
Sales of clean label products are outperforming total store sales, according to new research from the Acosta Group which also found consumer interest in products free of “bad” ingredients or ...
Rival Foods, a fully plant-based, clean label and minimally processed meat alternative manufacturer, has secured $11.5m (€10m) in Series B growth financing, allowing the business to “push the ...
Over the past few years, clean label foods have become less of a passing fad and more of an expectation from customers. Foodservice and retail operators alike are tweaking menu options and food ...
AUSTIN, TX, UNITED STATES, October 24, 2025 /EINPresswire.com/ -- According to DataM Intelligence, the Clean label ingredients market valued at USD 54.8 billion in ...
Preservatives are used in literally thousands of food and beverage products worldwide. From ready-to-drink beverages to bakery staples, these functional ingredients enable scale and efficiency across ...