Cooking over a campfire turns simple meals into unforgettable experiences, blending smoky flavors with the magic of the outdoors. From hearty skillet breakfasts to sweet donuts, there’s something for ...

The scents of wood smoke and burnt sugar remind many people of times spent around a campfire singeing marshmallows for s’mores. Few people ever move beyond cooking marshmallows or at most, a hot dog ...

Outdoor cooking doesn’t have to mean bland hot dogs or instant noodles. With the right techniques, tools, and prep, you can create gourmet meals under the stars. From foil-packet paella to Dutch oven ...

Chicken being cooked using an open-flame. Tom Ellis cooks using an open-flame when his catering business, The Swell Party, is at weddings or other events. Brandon Snooks, executive chef for Farm to ...

At Wisconsin’s Camp Wandawega, Michelin-starred chefs gather for three days of live-fire cooking and camaraderie at an invitation-only retreat where top culinary talent connects. Every September, some ...