A sweeping food safety bill awaiting action from Gov. Kathy Hochul is setting up a clash between consumer protection ...
The food safety risks of disposable gloves are addressed in the July 2024 issue of the International Association of Food Protection’s Journal of Food Protection. The Journal highlights scientific ...
Kat Cammack says streamlining labeling requirements for food goods could simplify shopping and cut grocery bills. The Gainesville Republican presented a discussion draft ...
From new artificial color rules to a BHA reassessment, here are 3 FDA food safety regulatory changes rolling out in 2026.
Food safety is not just a regulatory requirement; it is a cornerstone of running a successful food-related business. Whether you are a restaurant owner, food manufacturer, or warehouse manager, ...
The past year has been defined by a troubling series of foodborne outbreaks and recalls, underscoring systemic weaknesses in the U.S. food safety system. From Listeria-contaminated deli products to E.
Sarah Todd returned to reporting in January 2025 after being assignment editor at STAT since October 2022. You can reach Sarah on Signal at sarahlizchar.47. The infant botulism outbreak that sickened ...
In the early 1900s, as Americans moved from making their own food to buying manufactured goods, manufacturers were largely unregulated. Food and drug companies did not have requirements about safety ...
It doesn't matter if you cook every day, or just every once in a while—food safety is something that can't be overlooked. Moreover, it's not something we usually talk about. Therefore, it comes as no ...
ARLINGTON, Va. (7News) — Virginia is now the third state in the United States to pass a law set to protect babies from dangerous contaminants in their food, joining a growing coalition of concerned ...
During the peak years of COVID-19, hygiene was king and everyone—from restaurant workers to people bringing in packages from outside—was meticulously washing their hands for 30 seconds many times a ...
Hancock County Health Department inspects restaurants and public food establishments four times annually. The following inspections are based on information obtained from Retail Food Inspection ...
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