1. Make the dough. Kim Iseley has experimented with many recipes and has found her Honey Gingerbread recipe to be the best. While the dough chills for at least 30 minutes, cut out your pattern pieces.

At first glance, building a gingerbread house looks like a project reserved for master bakers. But it isn’t. With a reliable recipe (like the one we share below) and a bit of patience, anyone can ...

How do you keep your gingerbread house from falling apart? Winners from 2023 and 2025 of the National Gingerbread House Competition at Omni Grove Park Inn share their secrets. The advice jointly comes ...