The scent of the mussels steaming is a glorious aroma that fills the entire kitchen with the essence of the sea. And as the ...

What She’s Known For: Bringing a Californian sensibility and hyperlocal ingredients to Portuguese dishes. Making a tiny northeast L.A. restaurant worthy of a detour. For her latest Slow Food Fast ...

Flowing over nutrient-rich limestone rock that fueled a diverse assemblage of species, Abrams Creek was once one of the most productive streams in Great Smoky Mountains National Park. That changed in ...

This weekend’s mussel and chorizo soup is a fabulous shellfish soup to add to one's repertoire of one-pot wonders Aishling Moore: "The key to any good soup is the stock, especially so in a broth. For ...

In this video, learn how to make a simple seafood meal featuring tender mussels and pasta. The delicate flavors of lemon and saffron combine with an excellent wine sauce to make this dish an instant ...