We may receive a commission on purchases made from links. The first step, of course, is to select the right kind of fish. "With fresh fish, the key is size and structure," says Gentile. "Small fish ...

When it comes to seafood, larger fish, like tuna, salmon, cod, mahi mahi, trout, and swordfish, usually get all the attention. They’re more likely to be found on restaurant menus, in sushi rolls, and ...

Add Yahoo as a preferred source to see more of our stories on Google. Chomping down on bones may give you some pause, but if you're a tinned fish head, it's a regular occurrence. If you're new to the ...