Stanley Tucci’s Roasted Potatoes Are the Best I’ve Ever Had

In a sea of food and travel shows that have tried, and mostly failed, to capture the post–Anthony Bourdain magic, Stanley ...
WGBH

Torn Potato Salad with Toasted Garlic and Herb Dressing from Cook's Country

On Season 17, Episode Three of Cook’s Country, Executive Editor Christie Morrison prepares this Torn Potato Salad with Toasted Garlic and Herb Dressing. Note: Look for potatoes that are similar in ...
AOL

We Tried 6 Different Ways to Make Crispy Roasted Potatoes and the Winner Blinded Us with Science (I Fully Get the Hype!)

Credit: Photo: Alex Lepe; Food Styling: Brett Regot; Design: The Kitchn Credit: Photo: Alex Lepe; Food Styling: Brett Regot; Design: The Kitchn This article may contain affiliate links that Yahoo ...
Lifehacker

Your Next Potato Salad Needs Roasted Potatoes

Claire is Lifehacker's Senior Food Editor. She has a B.S. in chemistry, a decade of food journalism experience, and a deep love for mayonnaise and MSG. Roasting vegetables give them a deeper, sweeter, ...
Pepper Bowl on MSN

Roasted broccoli and potatoes

These Roasted Broccoli and Potatoes are a quick sheet-pan side dish with lemon, garlic, ...
AZ Central

These crispy, oven roasted potatoes are better than fries. Here's the only recipe you need

Unlike easy-to-crisp french fries, when it comes to oven-roasted potatoes, the ideal texture is often elusive. The exterior of roasted spuds typically leans more chewy-crisp and the flesh is more ...