Political Computer Science was chartered at ASU this spring, and hopes to better the local community while teaching computer ...

After applying and interviewing, Juarez enrolled in a software engineering course in which he learned coding languages such ...

For years, the federal government advised Americans to limit red meat and foods high in saturated fats. However, new federal dietary guidelines elevate protein, dairy and healthy fats to the top of a ...

DOYLESTOWN TWP., Pa. – A leading natural and organic foods retailer is expanding its footprint in Pennsylvania. Whole Foods Market, the Austin-based, certified organic national grocer, will open a new ...

I have been feeding Poppy my Golden Retriever Duck a la Veg for several years. Poppy loves the food, she has a beautiful coat and never leaves any behind. If you read the label, there are quality ...

Kayla Girgen, RD, is a licensed dietitian who specializes in weight management and weight loss for patients after bariatric surgery. Fruits like bananas, guava, and prunes are rich in potassium.

Trump expands beef imports from Argentina by 80,000 metric tons in 2026 to address supply shortages and ease costs for consumers amid cattle crises. Polymarket will open Manhattan's first free grocery ...

LA CROSSE (WKBT) — As people work toward their New Year's resolutions to eat better, a local dietitian is offering practical advice on how to make lasting changes that actually work. Ruthie Chipps, a ...

Selecting the right web host is essential for online success. The best web hosting services we've tested cater to a wide range of users, from small bloggers to big businesses, and everything in ...

Microwaving your leftovers can leave them dried out and tasting like cardboard. Here are better options for reheating your food. David lives in Brooklyn where he's spent more than a decade covering ...

You won't be surprised by this image: you open the fridge and look up and down at what's inside. There's a half-used container, a bag of spinach, a couple of eggs... You're not sure what to do with it ...

Now that the holidays are past - a season often laden with heavy entrees, gravies, sauces and rich desserts – we can return ...