This Easy Hamburger Steak is pure old-fashioned comfort. Juicy beef patties smothered in a rich, creamy mushroom gravy and baked until tender. The kind of cozy dinner that tastes like home and warms you from the inside out. Ingredients: For the Patties: • 2 pounds ground beef • 1½ cups crushed saltine crackers (about 1 sleeve) • 1 cup whole milk • 1 teaspoon dried Italian seasoning • ½ teaspoon garlic powder • ½ teaspoon onion powder • ¼ teaspoon cayenne pepper (optional) • Salt and black pepper